Ceylon Cinnamon (True Cinnamon)- Certified Organic

Known as true cinnamon, Ceylon cinnamon comes from the delicate inner bark of the Cinnamomum verum tree. With its light, sweet flavor and warm aroma, it’s perfect for baking, teas, coffee, smoothies, curries, and savory dishes. Use it ground for everyday cooking or enjoy the whole sticks in beverages, desserts, and simmered recipes. A refined, softer alternative to common cassia cinnamon, Ceylon is prized worldwide for its quality and taste.

Ceylon cinnamon isn’t just delicious—it’s known for its wellness perks too. With powerful antioxidants and natural anti-inflammatory properties, it may help support healthy blood sugar levels, heart health, and even brain function. Plus, it’s naturally low in coumarin, making it a safer everyday choice than common cassia cinnamon.