Mom’s Place Gluten-Free Soft Batch Chocolate Chip Cookies Mix brings back the classic cookie experience—soft, chewy, and perfectly gooey in the center. Crafted without wheat or common allergens, this mix is ideal for retail, bakeries, or foodservice operations seeking reliable, allergen-friendly baked goods. Easy to prepare and irresistibly delicious, these cookies are a must-have pantry staple that delivers fresh-from-the-oven taste every time.
Makes approximately 24 cookies (depending on size).
Safety & quality: Mom’s Place Gluten-Free products are manufactured on dedicated gluten-free and nut-free equipment in Utah, USA. We are committed to providing the safest, highest quality, and best tasting food available.
Great tasting: Try Mom’s Place Gluten-Free Chocolate Chip Cookie Mix and satisfy your sweet tooth without sacrificing taste.
Homemade: Create memories as you make homemade, delicious gluten-free dessert that the whole family will love.
